HBAF Almond with Injeolmi flavor 120 g

Indulge in a delicious marriage of Korean tradition and Californian flair with our HBAF Injeolmi Almonds. These chewy rice cakes are carefully crafted from glutinous rice flour and coated in a sweet, nutty almond powder, offering a unique textural and flavor experience. Each bite is bursting with the comforting taste of Korean injeolmi, perfectly matched with the rich, fragrant aroma of California almonds. Enjoy these delicious treats as a guilt-free snack, a delicious dessert, or as a unique addition to your cheese plate.

Ingredients: Ingredients: Injeolmi coating 51% (fully hydrogenated vegetable oil (palm kernel, emulsifier: E492), sugar, roasted SOY powder, mixed SKIMMED MILK POWDER , WHOLE MILK POWDER , lactose (MILK ), mascarpone cheese powder ( MILK , emulsifier: E471, acidity regulator: E331, antioxidant: 307), processed MILK CREAM , (emulsifier: E471), cocoa butter, emulsifier: E322 ( SOY ), vanilin), ALMONDS 33%, roasted SOY powder (roasted SOY , sugar powder, roasted sea salt), sugar, starch syrup, fully hydrogenated vegetable oil (corn, SOY , emulsifier: E471, antioxidant: E307), emulsifier: E322 ( SOY ), herb extract.

Origin: Korea